Castello del Terriccio Tassinaia 2020

Its name, “place of the stones”, derives from a side from the stone present in the subsoil of these lands that has served to the construction of most of the buildings on the side of the farm where are located the plants called “Tassinaia”. The Tassinaia is obtained today, in almost equal percentages, from Cabernet Sauvignon and Merlot grapes.