Red Spot Single Pot Still Irish Whiskey

The Mitchell family have been responsible for creating exceptional whiskey for generations, they matured their whiskey in casks under the streets of Dublin in their network of underground cellars. When their fortified wine casks were filled exclusively with Jameson spirit from the old Bow St. Distillery, they were marked with a daub or ‘spot’ of paint which identified how long the barrels would be matured for. Blue for 7 years, Green for 10 years, Yellow for 12 years and Red for 15 years—hence the name Spot Whiskey.

Red Spot Single Pot Still Irish Whiskey has matured for over 15 years in a combination of American Bourbon casks, Spanish sherry butts, and Sicilian Marsala wine casks.

Notes of cooked fruit, baked apple, mango, and black cherry. Hazelnut and a touch of new leather fuse with toasted American Oak.